Anyway, I'm at my grandmother's this afternoon and she tells me about the ham she made yesterday. She often forgets I don't eat meat, so she is asking me if I think it's good. She made it yesterday. I say well, of course, and then she proceeds to tell me how she didn't realize that it had two plastic coverings and the second one was air compressed on the ham. Nanny, I say, did you cook it with the plastic wrap on it. Yes, she says, it was wrapped so tight I thought it was the skin. My mother then chimes in with the, I was wondering why it wouldn't absorb the basting sauce. WTF?? Really?? Did it taste good? I ask. Well, my mother says, it was a little dry.
LMFAO!!!! My aunt and I just cracked up laughing. LOFL!! Gotta love Nanny.
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